Pina Colada Liqueur Cake Bar

For the coconut lover in you! Try our Pina Colada Liqueur Cake. Baked with a special colada mix and white rum this liqueur cake is a must! 14-ounce box Serving: 6-10

Cake Base (sugar, bleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, soybean oil, dextrose, salt, sodium aluminum phosphate, sodium bicarbonate, mono & diglycerides, wheat gluten, corn starch, soy lecithin, artificial flavor, sodium stearoyl lactylate, whey [Milk]), Eggs, Canola Oil, Water, Rum, Pina Colada Mix (high fructose corn syrup, water, coconut [BHA and TBHQ added to preserve freshness], sugar, pineapple juice from concentrate, xanthan gum, citric acid, natural flavor, sodium benzoate & sodium metabisulfite [preservatives], sodium bisulfate, sodium citrate, titanium dioxide [color], polysorbate 60, caramel color, Yellow 5), Sugar, High Fructose Corn Syrup, Natural and Artificial Flavor, Salt, Sodium Propionate (preservative)

Coconut, Egg, Milk, Soy, Wheat. Manufactured on shared equipment with Tree Nuts.

Retail Box (#753520) 7-5/8 x 3-1/4 x 2-3/4” 1 cake/unit Weight – 14 oz.

This cake is certified Kosher through the Dairy (Milchig) requirements strict Orthodox Rabbinical supervision by the Triangle K endorsement.